- Benu, San Francisco
- Sunday Yum Cha at Spice Temple Melbourne – 16% better than on a weekday?
- The Restaurant at Meadowood
- Bottega, Napa Valley
- Perfection Defined at The French Laundry
- Twist by Pierre Gagnaire
- Wine Went Everywhere at Bella Vedere
- EARL Canteen
- Burch & Purchese Sweet Studio
- Union Dining
- Longrain, Melbourne Style
- Dinner at David’s
- Ladro, Prahran
- Happy Time at Izakaya Den
- Noir Is The New Black
- Ezard, Glorious Ezard
- Movida, The Original And Still The Best!
- 8 Courses at Attica
- Bamboo House
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Tag Archives: Anada
Anada is another one of those places that we’ve been meaning to go to for a long time (ever since they opened, which is nearly 3 years ago now!) but never got around to it. One Monday in early December, the opportunity arose to eat there as we were heading out to the Fitzroy side of the city. We called up on the day and managed to secure the last table.
Being huge fans of MoVida (see our MoVida Aqui writeup here), we were interested to see how Anada compared, as it’s always been given good reviews from the press and visiting chefs alike. Incidentally, head chef and owner, Jesse Gerner, and his wife Vanessa both worked under Frank Camorra at MoVida.